Fiddlehead Cafe
Fiddlehead Cafe
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  • The Restaurant
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    • Desserts
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Menu- Desserts

 

Chocolate Fudge Ganache Cake

Caramelized Pecans, Shortbread Cookie Crust

$6

“Desiree Chocolate,” Rosenblum, CA $4/$8

 

Vanilla Rum Cake

Pineapple Ice Cream, Butter Rum Sauce

$7

10 Year Tawny Port, Quinta do Noval $5/$10

 

Amaretto Soaked Tres Leches Cake

Cinnamon Whipped Cream, Spiced Peaches

$7

2005 Late Harvest Semillon, Alpha Domus, “Leonarda,” Hawkes Bay, NZ $6/$12

 

Strawberry-Rhubarb Shortcake

Vanilla Ice Cream

$7

Pacific Rim, Framboise, Washington $4/$8

 

Selection of Ice Cream or Sorbet

$5

2007 Icewine, Allendorf, 'Gold,' Spatburgunder, Rheingau, Germany $7/$14

 

Dessert Cheeses

Bourbon Chocolate, Bourgogne Raisin, Nancy’s Camembert

$12

1999 Tokaji Aszu, Birsalmas Vineyard, 5 Puttonyos, Royal Tokaji Company, Hungary $8/$16

 

Port Flight $12

Fonseca 10 Year Tawny, Barros White Porto, Taylor Fladgate 2000 LBV

 

Dessert Wine Flight $14

2008 Framboise, 2004 Dulce Monastrell; 2007 “Elysium,” Quady Winery

 

Additional Dessert Wines on Wine list

 

 

4600 North Lincoln Ave. Chicago, IL 60625 - 773.751.1500  |  Website by Art4orm Inc.