Saturday & Sunday Brunch 9:30am to 2:30pm

Belgian Waffles

Warm Strawberry Compote

Cinnamon-Vanilla Butter

8.50

Stuffed French Toast

Brioche, Nutella, Banana Whipped Cream

8.95

 

Chilaquiles

Corn Tortillas, House-Made Salsa

Queso Fresco, Onion, Sour Cream

& Scrambled Eggs (with Chorizo add 2.00)

8.50

 

Ham and Cheese Scramble

Hooks 3 yr Cheddar and “Cure 81” Ham & Toast

8.50

Crab & Asparagus Omelet

Egg Whites, Mizzuna, Mango Salsa

9.95

 

Quiche

Eggplant, Artichokes, Tomato,

Mixed Greens, Parmesan Vinaigrette

9.95

 

Truffled Eggs

Soft Scrambled Eggs, Wild Mushrooms

Truffled Goat Cheese, Arugula, Puff Pastry

9.50

Biscuits & Gravy

Buttermilk Biscuits with Scrambled Eggs

& Homemade Sausage Gravy

8.50

Benedicts

 

Eggs Benedict

Two Poached Eggs, English Muffin

Ham & Hollandaise

9.50

Eggs Florentine Benedict

Two Poached Eggs, English Muffin

Spinach, Tomato & Hollandaise

9.50

Salmon Benedict

Two Poached Eggs, Smoked Salmon,

Chives, Hollandaise

12.95

Braised Pork Crepes

Roasted Peaches, Peas, Watercress

9.95

Smoked Salmon Platter

Tomatoes, Cucumbers, Capers

& Crème Fraiche, Salmon Caviar with a Bagel

9.95

House Made Granola

Vanilla Yougurt

6.50

 

Soup of the Day

4.95

 

Mixed Greens

Haricot Verts, Cherry Tomato, Brioche Croutons, Bacon Lardon, Whole Grain Mustard Vinaigrette

6.95

Sandwiches

 

Artichoke & Fennel Panini

Fontina Cheese, Green Olives,

Sun Dried Tomato Pesto

12.95

Tempura Soft Shell Crab BLT

Tartar Sauce, Bacon, Lettuce, Tomato

13.95

Half Pound Burger      

Black Angus Sirloin, Aged Cheddar,

Charred Red Onions, Brioche Bun & Fries

11.95